The Highlander's Cookbook - Recipes from Scotland - 1960s Scottish Cookbook - First Edition gifts for men - Each bottle is stamped

- Each bottle is stamped with a made in Taiwan China mark (impressed in the glass) on the bottom

This is not a book that is strictly for homemade food makers or a testament against the value of commercial pet food

vintage mixing bowls also make beautiful fruit holders and storage organizers for a bounty of various kitchen items

how-to manuals and decorating diy guides soon followed

four of these knives are still usable for food service

The Highlander's Cookbook - Recipes from Scotland - 1960s Scottish Cookbook - First Edition gifts for men - Each bottle is stampedThese recipes are all authentic. Some are typical fare from the crofts, the small farms of the Highlands. Others are direct descendants of foods served to the kings of Scotland. But all are adapted to the confines of modern American cooking equipment, supplies and terminology. (from the Introduction) {HISTORY} In this vintage Scottish cookbook, published in 1966, Sheila MacNiven Cameron takes readers on a culinary tour through the rugged and hardy